This is the pizza dough recipe I use currently:
3 1/2 cups flour
1 cup warm water
1 package yeast
2 Tbsp honey
1/4 cup olive oil
1/2 tsp. salt
Pour warm water into bowl. Add honey and salt. Mix until well blended. Add yeast and mix. Let sit 5 minutes. Add 1 cup flour and the olive oil and mix until well blended. Add the rest of the flour and mix well.
Knead dough, cover bowl with plastic wrap. Let rise in a warm, dry area 45 minutes. Punch dough down. Cover and let rise another hour to an hour and a half. Roll out dough onto pizza pans.